TREND: NUTRITION GETS VERY PERSONALIZED Cracking Personalized Nutrition and the Microbiome through AI and Apps Research Says…It Works Though it’s early days in personal nutrition research, preliminary studies have shown that individuals are more likely to stick with personalized nutrition advice based on DNA, blood biomarkers and genotypes (a positive offshoot of our craving for the hyper-personalization of everything?). For example, a 42-week study of…
Trend: Cracking Personalized Nutrition and the Microbiome through AI and Apps
Summit Trend in the News: Nutrition Gets Very Personalized Diet for One? Scientists Stalk the Dream of Personalized Nutrition – The New York Times No single food regimen works for everyone, and a new study called Predict is the world’s largest experiment in how individuals respond to food. The early results documented, for the first time, surprising variations in how well participants processed fats and…
Tailor-Made Nutrition is Open for (Big) Business
TREND: Nutrition Gets Very Personalized Tailor-Made Nutrition is Open for (Big) Business Personalized nutrition is big business—and estimates say the market will reach upward of $11.5 billion by 2025 . This isn’t too surprising given the market for specialty foods aimed at the many emerging “food tribes” (those who exclusively define themselves by following very specific diets, such as paleo, ketogenic and vegan) has exploded in recent…
Technology and Science Deliver Your Best Meal
Summit Trend in the News: Nutrition Gets Very Personalized Apps step up to the plate with diet and DNA-tailored advice—Financial Times New online services nudge users toward smarter shopping and eating choices. Wellness Trends to Look Forward to In 2019—Shape Four categories experiencing truly groundbreaking advancements and how you can take advantage of them. Personalizing Food as Medicine: Effective Microbiome Testing is the Solution—Ageist 2019…